Big Jimmy's Motorcycle Forum - Reply to Topic
Thread: Dinner last night. Reply to Thread
Title:
Message:
Trackback:
Send Trackbacks to (Separate multiple URLs with spaces) :
Post Icons
You may choose an icon for your message from the following list:
 

Register Now



In order to be able to post messages on the Big Jimmy's Motorcycle Forum forums, you must first register.
Please enter your desired user name, your email address and other required details in the form below.

User Name:
Password
Please enter a password for your user account. Note that passwords are case-sensitive.

Password:


Confirm Password:
Email Address
Please enter a valid email address for yourself.

Email Address:
OR

Log-in










  Additional Options
Miscellaneous Options

  Topic Review (Newest First)
11-07-2008 02:07 AM
gene I had a philly, was good.
11-06-2008 10:12 PM
spok i had a couple of slices of toast and watched ghost hunters.
11-06-2008 08:47 PM
ispeed77 even for a picky guy like me, that sounds pretty tasty.



11-06-2008 07:21 PM
trikebubble
Dinner last night.

Whipped up a traditional northern Italian sauce for dinner last night. Growing up my Dad would cook sauce's like this all the time. In the part of Italy he grew up in, beef was a rarity, you either had pork or veal in your sauce, or turkey as the meat dish.

Anyways, here goes:
- Get out the crock pot, and put a large can of tomatoes and a half can of tomato paste in it.
- Dice up 1/3 of an onion, a carrot, a couple celery stalks, and as much garlic as you can stand and toss it in too.
- Find a decent sized pork chop, pork steak, whatever and sear the snot out of it in a frying pan with some olive oil. You don't want to cook it, only sear it on each side for a couple minutes. Then throw it in the crock pot too.
- Add sone salt and pepper, a dash of red wine, about a tablespoon of sugar, and some spices if you wish to the pot as well.
- Turn it on to low and go to work. When you come home it will be done. You may need to add a 1/2 cup or so of water at the end, if it has reduced down much.

Cook up some pasta, buy and grate some real Parma cheese and have at her. Oh yeh, you must have buns too, no Italian meal is complete wihthout buns.

Cheerio, I'm off to have my leftovers now. Yummy.

Posting Rules  
You may post new threads
You may post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

 
For the best viewing experience please update your browser to Google Chrome